Fusarium in malting barley

Fusarium in malting barley

The most significant sign of fusarium affected barley is a pink colouration on the kernel.  Cgrain Value™ detects pink colour and reliably identifies fusarium by obtaining three views of each kernel.

foreign grains in Gluten-Free Oats

Foreign grains in Gluten-Free Oats

Kernels of wheat, barley, rye and triticale can contaminate oat samples. To ensure that the oat is gluten-free it needs to be inspected. Doing this manually is very laborious. Cgrain Value™ identify foreign grains automatically in oats with very good accuracy.

Current size measurement methods

Measurement methods

The standard method for size measurement is limited to documents part of the sample. Cgrain Value™ measures the size distribution of the sample regarding thickness, width and length. This makes it a better tool in determining the quality of grain.



• Wheat
• Rye
• Triticale
• Barley
• Oats
• Naked/Dehulled oats

Quality Parameters

Quality Parameters

• Foreign grain
• Weed
• Other material
• Broken kernels
• Green kernels
• Thin/Small kernels
• Fusarium affected

Determination of other seeds by number

Foreign Seeds

The Seedscanner is developed using the latest technology to reduce the work involved in the Determination of other seeds by number in cereal species. The machine reduces manual labour by 90%. The cereals included are wheat, barley, rye, oats and triticale.


Phone +46(0)18-155560
E-mail: s.niargc@ofnie

Postal Address:

Cgrain AB
Alsikegatan 4
SE-753 23 Uppsala

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